Which topping is used on Queen Bee Pizza?

• A. Prosciutto
• B. Bacon
• C. Spicy capicola
• D. Salami

Answer: (C)

The main idea here is that Queen Bee Pizza is built around a bold, peppery bite, using a topping that defines its standout flavor. Spicy capicola fits that role perfectly because its peppery heat and savory depth give the pizza a distinctive kick that sets it apart from more common meats. Prosciutto would bring a delicate, mild saltiness that doesn’t match the pizza’s bold profile. Bacon would add smoky richness that shifts the focus toward bacon itself, not the pizza’s signature character. Salami offers pepper but doesn’t deliver the same sharp, spicy punch or texture as capicola. So the spicy capicola is the topping that best aligns with the Queen Bee’s bold, distinctive flavor. If you’re ever unsure, menu variations can exist by location, but the standard Queen Bee features spicy capicola.